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Kerala Daadimadi Ghritham


Dadimadi Ghrita is an Ayurvedic medicine, in herbal ghee form.

Benefits mentioned as per the traditional reference:

Deepana – improves digestion strength
Hrudroga – Cardiac disorders
Pandu – Anemia, initial stages of liver disorders
Arsha – Hemorrhoids
Gulma – abdominal tumor, distension
Pleeha – Spleen related disorders, splenomegaly
Shwasa – asthma, respiratory disorders involving difficulty in breathing
Kasa – cold, cough
Effect on Tridosha – Calms Vata and Kapha.


As medicine – quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by Ayurvedic doctor.

Dadimadi Ghrita Ingredients:

Dadima – Pomegranate – Punica granatum – 192 g

Dhanya – Coriander – 96 g

Chitraka – Plumbago zeylanica – 48 g

Shringavera – ginger – 48 g

Pippali – Long pepper – 24 g

Ghrita – ghee – 960 g

water – 3.072 liters

The above combination is heated till herbal ghee is prepared.